PARAMETER INFLUENCING FUEL WOOD CONSUMPTION IN FISH SMOKING

E. J. Mushi; B E.J. Mrindoko; H. A. Mbise; A. Omary

PARAMETER INFLUENCING FUEL WOOD CONSUMPTION IN FISH SMOKING

Authors

E. J. Mushi University of Dar es Salaam
B E.J. Mrindoko
H. A. Mbise
A. Omary

Abstract

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Published

2018-08-07

How to Cite

Mushi, E. J., Mrindoko, B. E., Mbise, H. A., & Omary, A. (2018). PARAMETER INFLUENCING FUEL WOOD CONSUMPTION IN FISH SMOKING. Tanzania Journal of Engineering and Technology, 20(3). Retrieved from https://journals.udsm.ac.tz/index.php/tjet/article/view/1838